Hilton Petaling Jaya Presents The Season to Savor - A Celebration of Festive Feasts and Stays

Hi Everyone,

This festive season, Hilton Petaling Jaya invites guests to embrace The Season to Savor, a celebration of culinary indulgence and joyous togetherness from 14 November to 4 January 2026.

Hilton Petaling Jaya debuts its refreshed identity as the Gateway to Discovery, inviting guests to experience a renewed sense of modern comfort and connection. Designed to offer seamless transitions between business, leisure, and authentic local discovery, this transformation reflects Hilton’s timeless approach to hospitality in the heart of Petaling Jaya. The rejuvenation introduces stylishly refurbished rooms, an elevated Executive Floor Lounge, and enhanced dining venues, thoughtfully curated to create effortless moments of productivity, relaxation, and indulgence for every traveller.

Dining at Hilton Petaling Jaya celebrates culinary craftsmanship through a diverse range of cuisines. At the heart of it is Paya Serai, the hotel’s signature Malaysian dining destination, renowned for its vibrant buffet spread that brings together beloved local flavours and global favourites. Guests can also indulge in authentic Cantonese delicacies at Toh Yuen, savour traditional Japanese dishes at Genji, enjoy evenings at Rye, the hotel's executive lounge, or unwind at Drip Café over artisanal coffee, pastries, and festive treats.

This year’s Season to Savor campaign features a series of curated festive dining experiences designed to bring families, friends, and colleagues together. From indulgent buffets and lavish Christmas Day celebrations to exclusive wine and sake pairing dinners, each experience captures the warmth and joy of the holidays. Guests can also look forward to lively entertainment, games, and family activities throughout the season.

Adding to the festive excitement, Hilton Petaling Jaya introduces the season's lucky draw as a delightful way to reward diners this holiday season. Guests who spend RM300 nett and above will stand a chance to participate in the festive lucky draw. Simply fill in the details and drop the card into the designated mailbox with the assistance of the team. Each qualifying spend offers another opportunity to win exclusive prizes and stay experiences, including a 3D2N getaway at Millennium Hilton Bangkok with return flight tickets from Kuala Lumpur for two persons (worth RM5,000).

Discover the details of our exquisite offerings below:

Paya Serai – Malaysian and International Buffet

Christmas Sneak Peek Buffet High-Tea
15 November 2025 – 4 January 2026 | RM148 nett per adult
Highlights: A lively family weekend with a Games Centre featuring PS5, Nintendo Switch, and arcade machines available every Saturday and Sunday.

Christmas Sneak Peek Buffet Dinner
14 November 2025 – 3 January 2026 | RM168 nett per adult
Highlights: Festive evenings come alive with a Walking Santa Balloonist and Goodies Giveaway every Saturday.

Christmas Eve Buffet Dinner
24 December 2025 | RM238 nett per adult
Highlights: A grand Live & Grill Station featuring King Crab Legs, Sabah Lobster, and freshly shucked oysters alongside a Seafood Bonanza. The evening sparkles with a magician on stage and live Christmas performances.

Christmas Day Buffet Hi-Tea
25 December 2025 | RM198 nett per adult
Highlights: A mid-day indulgence with an extensive Seafood Bonanza, magical stage performances, and an interactive Games Centre for families.

Christmas Day Buffet Dinner
25 December 2025 | RM238 nett per adult
Highlights: Continue the celebration with a sumptuous seafood spread, grilled specialties, and family entertainment at the Games Centre.

New Year’s Eve Buffet Dinner
31 December 2025 | RM238 nett per adult (RM288 nett with Executive Floor Lounge Countdown)

Highlights: A dazzling celebration with seafood feasts, live performances, 360° camera booth, clown balloonist, and strolling entertainers, creating a night to remember.

New Year’s Day Hi-Tea Buffet
1 January 2026 | RM198 nett per adult
Highlights: Begin the year on a delightful note with interactive games, a magician on stage, and a make-your-own mocktail corner

Genji – Japanese Dining

Chef Hamada’s Wine Dinner Experience

24 & 25 December , 730PM  | RM588 nett per person
A refined 5-course signature menu paired with curated wines

Chef Hamada’s Sake Dinner Experience

31st December 2025 , 730PM | RM688 nett per person
An exclusive 5-course omakase-style menu complemented by premium sake

(RM738 nett per person with Executive Floor Lounge Countdown)

Toh Yuen – Cantonese Dining

Savor the Peking Duck

14 November - 4 January 2026
RM100 nett per half duck | RM298 nett per whole duck

A signature feast showcasing the Roasted Peking Silver Hill London Duck, served with crisp skin and tender meat. Continue the experience with your choice of second cooking style:

●      Braised Shredded Duck with Ee Fu Noodles

●      Fried Rice with Preserved Olive and Diced Duck

●      Wok-Fried Duck with Trio Peppercorn

A classic indulgence that brings an authentic Chinese culinary tradition to your table.

Value Set Lunch

14 November - 4 January 2026
Monday to Friday
RM388 nett (4 persons) | RM488 nett (5 persons) | RM588 nett (6 persons)
A thoughtfully curated set lunch perfect for business gatherings or family meals, featuring Toh Yuen’s signature Chinese specialties crafted for sharing.

A Day Off with Dim Sum

14 November - 4 January 2026
Saturday, Sunday & Public Holidays | 11:00am – 3:00pm
Basket of Three (3) | RM58 nett
Basket of Five (5) | RM98 nett
Spend your weekend indulging in a delightful dim sum experience, where you can handpick your favourite baskets from the à la carte selection, ideal for a leisurely brunch with loved ones.

Drip Café – Festive Goodies & Afternoon Tea

Festive Themed Afternoon Tea Set

14 November - 1 January 2026, 12PM - 5PM
RM148 nett per set (serves two persons)
A charming afternoon affair featuring handcrafted bites and festive confections. 

Traditional Festive Treats

14 November - 1 January 2026, 9AM - 7PM
Classic holiday favourites, from Christmas Fruitcake (1kg – RM150) and Yule Log (1kg – RM150) to Gingerbread House (Small – RM150), Christmas Fruit Stollen (500g – RM70), and Christmas Pudding with Vanilla Sauce (1kg – RM130).
Other delights include Chocolate Santas, Gingerbread Cookies, and Minced Pies (5pcs – RM60) — perfect for gifting or home celebrations.

Assorted Cookies
A sweet assortment of Cinnamon Star, Anise, Almond, and Gingerbread cookies (150g each, RM35–RM40).

Roasted Dishes
Signature festive roasts include New Zealand Sirloin with Mushroom Sauce (RM375/kg) and New Zealand Boneless Lamb Leg with Rosemary & Mint Sauce (RM250, 1–1.2kg). Pair them with seasonal sides such as Sautéed Brussels Sprouts, Baby Carrots, and Baby Potatoes.

RYE – Festive Parties

Christmas Eve Party @ Rye
24 December 2025 | 9PM – 1AM
Highlights: A sophisticated night with a photo booth, live performances, and a DJ countdown party, featuring fun games and lucky draws.
Entry: RM149 nett per person (inclusive of 1 glass of champagne) | Early Bird: RM119 nett.

2–4 pax – RM599 nett
4–6 pax – RM899 nett
7–10 pax – RM1499 nett (Inclusive of selected bottles (Whisky, Gin, Tequila, or White Rum).

New Year’s Eve Theme Party @ Rye
31 December 2025 | 9PM – 1AM
Highlights: A sophisticated night with a photo booth, live performances, and a DJ countdown party, featuring fun games and lucky draws.

Entry: RM149 nett per person (inclusive of 1 glass of champagne) | Early Bird: RM119 nett.

Table Packages:

2–4 pax – RM599 nett
4–6 pax – RM899 nett
7–10 pax – RM1499 nett (Inclusive of selected bottles (Whisky, Gin, Tequila, or White Rum).

Executive Floor Lounge – New Year’s Eve Celebration @ Level 21

31 December 2025 | 10:30PM – 1AM | RM128 nett per person (inclusive of 1 glass of champagne)
Highlights: A stylish rooftop gathering featuring a live strolling performance, free-flow soft drinks, canapé pass-arounds, and a live carving trolley serving Chicken Gallantine with Cranberry & Black Sauce. The night concludes with a lucky draw for five guests

This festive season, Hilton Petaling Jaya is not just a place to dine or stay, it is where stories of joy, tradition, and indulgence come to life. For reservations or inquiries, please contact +603 7955 9122, WhatsApp +6016 216 0414, email PETHI_FB@hilton.com or visit us at https://www.hilton.com/en/book/reservation/rates/